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Sunday, January 3, 2010
This is the EKG pale ale fermenting away. I airated it for 12 hours with an airstone and small fish pump after piching yeast. It went off like a bomb.
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About Me
Rurik
Newcastle, NSW, Australia
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2010
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Bottled American Wheat.
Who would be king?
American Wheat
Brew Day
This is the EKG pale ale fermenting away. I airate...
East Kent Golding - Pale Ale
Brewing Links
Basic Brewing Radio - a podcast that gives me food for brewing thought
Practical Brewing - How to brew quality ales.
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